The Attic offers guests and locals a dining experience on the Oregon Coast with a focus on farm-to-fork, sustainably sourced ingredients.  Sip on a craft cocktail or try a local wine from the neighboring Willamette Valley.   Dining is also available on our outdoor heated patio overlooking the property.

The Attic opens daily at 4:00 pm. 


Sunday through Thursday:
4 pm to 9 pm

Friday and Saturday:
4 pm to 10 pm


Starring seasonally sourced ingredients, get ready to experience mouth-watering, healthy farm-to-fork food that's good for you, our community, and the planet.

View our menus below - and you won't find added preservatives or artificial ingredients, or unhealthy oils in anything we do. We look forward to welcoming you to dine with us at The Attic.


For in-room delivery, please call (541) 364-1099 or press the "Room Service" button on your guest room phone. In-room deliveries include a $5 delivery fee and a 20% gratuity.